Sunday, 12 July 2009

Easy Summer Recipe: Kabobs


The recipe part of this is really the marinade: Olive oil, lemon juice, fresh or dried mint, oregano, rosemary....and honey. I used local lamb and onions from my garden. Yum.

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A blog about farming, unschooling, feminism, 22q deletion syndrome, cooking real food, homesteading, permaculture, and motherhood.