A blog about farming, unschooling, feminism, 22q deletion syndrome, cooking real food, homesteading, permaculture, and motherhood.
Monday, 6 April 2009
CHICKEN UPDATE
The chicks can fly. Awesome.
Mother, wife, sister, friend. This is our second year on the farm, a dream we've had since we were first married. We unschool, AP parent, and grow our own food (or try to).
Puppy Love
My lovely Lil'Bug. Aunt Bee came to visit our farm with her fiance and we had a blast tromping through the woods..... even with the event filled start.....
Seriously? New puppy? What was I thinking? I have never experienced the overwhelmed mom thing that most people complain about with a new baby and other kids (because I just slack off on housework and other stuff and snuggle the babes)....until the puppy.
You see, we heard gunshots. Then ducks flew up off our pond. It's not duck season. I don't think it's any season actually. Also, private property? No trespassing signs?
So Dearest tromped ahead and met the guys who were actually just shooting at turtles in our pond. The conversation went something like this:
"Sorry, our boat took on water so we borrowed yours. Hope you don't mind."
Dearest, "Well, actually I very much mind. You guys have guns?"
"We were just shooting at turtles."
Just. Shooting. At. Turtles. Using our boat. Trespassing. They drove onto the wet lawn too, leaving deep tire tracks. Dearest handled the rest beautifully.
They were apologetic and the left. We continued our marshy tromp.
Oh, and we have a new family member! This is Moon Puppy 2.
Seriously? New puppy? What was I thinking? I have never experienced the overwhelmed mom thing that most people complain about with a new baby and other kids (because I just slack off on housework and other stuff and snuggle the babes)....until the puppy.
Of course I had just settled in to a good housekeeping routine (cough cough, Nana and Paw Paw came and cleaned house) and planting season is starting up when we decide that the opportunity of a new friend having just the breed we want and our farm need were to awesome to ignore.
She's had a rough start here, but everything will work out just fine.
Mother, wife, sister, friend. This is our second year on the farm, a dream we've had since we were first married. We unschool, AP parent, and grow our own food (or try to).
Sunday, 5 April 2009
Our First Livestock: Chickens!
We really are beginning farmers. This is a milestone for us. We ordered chickens and the ones we ordered will arrive next week sometime, but what came yesterday was a rash, happy decision. GreenRanchingMom emailed me on facebook to call her right away and.... she soon after brought me ten Ameraucana chicks. Blue egg layers!
My aunt raised Ameraucanas when I was growing up and they were mean chickens, but beautiful and elegant. Oh, how I loved those chickens.
I love these chickens. I love that we are beginning farming.
Baby chickens in my kitchen:
Chicken pot pie!
Funny story. As I was downloading these pictures the sequence with the chicks flashed by and was followed by pictures of the pot pies. Coincidence, but still.
These pot pies were actually not that hard. I can do pie crust. The food processor takes all of the hard work out of it. I can stir ingredients in a pot. Basically the trick to the crust is using lard instead of shortening.
That's right. Lard. As in pig fat.
You know what bugs me sometimes? People who are hesitant to use so much butter so they use vegetable shortening, the kind of food product that has an indefinite shelf life and is actually rancid BEFORE you buy it but is so processed you'd never know it. They use THAT instead of butter, which is just beaten cream, plain old dairy cream. And those people freak out about using lard. Again, just natural animal fat. The recipe I was using said they tested lard, butter, and shortening and while the lard tasted and performed better they opted to recommend shortening and butter mixed because of lard's artery clogging reputation. I think that is stupid, so I used lard in this crust and I use it in any recipe that calls for shortening. I won't even buy shortening. Blech.
Anyway, the inside of the pie was pretty easy too. Just fresh vegetables sauteed, chicken stock mixed with milk and flour, and cut up chicken. Pour that mix while its still bubbling into the pie crust and bake until golden.
I'll look up the exact recipe in a bit.
Mother, wife, sister, friend. This is our second year on the farm, a dream we've had since we were first married. We unschool, AP parent, and grow our own food (or try to).
Saturday, 4 April 2009
Pumpkins
Oh my do I love pumpkins. They were the first vegetable I eve planted that grew, the first that I ever processed for storage, and the first I ever used for fresh (not boxed) baking projects. So, this year I have a HUGE space just for pumpkins and melons and I am going a little but nuts. I know I will have excess produce (given there is not an insect or disease plague) and I plan on having a great big pumpkin party in the fall. I think this may be what I end up selling at market this year too.
I can't wait!
That said, if you have a packet of strange squash and want to throw down some seed...... just talk to me!
Mother, wife, sister, friend. This is our second year on the farm, a dream we've had since we were first married. We unschool, AP parent, and grow our own food (or try to).
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